[News] Daily Mirror (UK): Genova, “a real feast in more ways than one”
“My tour started with food, continued with food, and ended with food (well I was in Italy!)” La città di nuovo sulla stampa estera, e non per la Concordia. Scriveva Jess Wilson sul Daily Mirror un paio di giorni fa:
So I headed to the Mercato del Carmine – the old Genoese food market – where I tasted traditional Italian pansotti, a type of stuffed pasta made with traditional nut sauce. […] From there, I meandered down the old streets, finding a chocolate factory tucked away, focaccerias and ancient spice markets on Sottoripa street.